Street Food

Review of Flaming Peaches

Review of Flaming Peaches

I recently had the pleasure of experiencing some seriously good street food on an industrial estate; the most unlikely location for a good lunch, most would agree. My new eatery is a 1959 vintage French Citroen H van, and is parked up on the Nuffield…

Review of The Wood Oven in Boscombe

Review of The Wood Oven in Boscombe

If you are enjoying a sunshine filled day on the beach and looking for some freshly cooked, delicious hot food, then look no further than The Wood Oven located next to Boscombe Pier. On a warm, albeit slightly foggy, half term evening, I headed down with my family to…

Review of Dorset Blue Vinny Cheese

Review of Dorset Blue Vinny Cheese

All classic cheeses are shrouded in myth & legend; it was said that you had to order Dorset Blue Vinny (DBV) on the black market and overnight it would be left on your doorstep. Thankfully Mike Davies resurrected the 300 year old recipe in 1980,…

Review of Baboo Gelato in West Bay

Review of Baboo Gelato in West Bay

A brand new artisan gelato being handmade in Bridport?! – when John and I were invited for a tour of Baboo Gelato’s base we didn’t need asking twice. Sam and Annie launched Baboo Gelato in March this year, following a 2 month kitchen fit out…