Rebecca Smale lives in East Dorset and is a brilliant food stylist and photographer. You can read all her reviews here.
Review of the Greyhound Inn in Corfe Castle Corfe village is not just home to the remains of a big Castle, one of Dorset’s most beautiful landmarks, the picturesque village is also a busy hub of cafes, historical pubs, traditional stone cottages, country walks heading …
Review of Kala Thai Restaurant in Bournemouth Dorset Foodie Feed were recently invited to sample the new menu at Kala Thai Restaurant – Bournemouth’s new Thai restaurant. Serving up the regions more traditional Thai dishes – old favourites like Pad Thai and Gaeng Massaman curry …
Versatile Tomato Sauce Recipe Gah – I love tomatoes! I think they are best enjoyed when served on toast (under some grated garlic) or as a bowl of hearty tomato soup and two slices of crusty bread and butter. This tomato sauce recipe is fairly …
Review of The Club House and OTO CBD in West Bexington CBD non-alcoholic bitters when added to cocktails just works – they add another dimension to a drink and really do enhance the social experience. This became apparent when The Dorset Foodie Family were invited …
Review of Compton Acres Cafe & Tea Rooms in Poole Towards the end of the summer, Dorset Foodie Feed were kindly invited to visit Compton Acres in Poole, to sample a few of the delights from their new menu. Although I have lived in the …
Review of Flaming Peaches I recently had the pleasure of experiencing some seriously good street food on an industrial estate; the most unlikely location for a good lunch, most would agree. My new eatery is Flaming Peaches, a 1959 vintage French Citroen H van, and …
